Where Passion Meets Flavor
Where Passion Meets Flavor
About Blueberry’s Grill – North Myrtle Beach
Welcome to <strong>Blueberry’s Grill, North Myrtle Beach,</strong> at <strong>Barefoot Landing.</strong> Coastal charm meets modern breakfast, brunch, and lunch here. Along the <strong>boardwalk,</strong> amidst shops and <strong>waterfront views,</strong> we offer fresh, made-to-order dishes. Guests enjoy creative plates, warm service, and a welcoming atmosphere.
Our Story in North Myrtle Beach
<strong>Blueberry’s Grill </strong> began with two close friends in <strong>Little River, SC</strong>: a young, restaurant-driven operator and a <strong>U.S. veteran</strong> with decades of restaurant-equipment experience. Sharing a vision for warm hospitality and thoughtfully prepared food, they spent years operating a smaller breakfast spot before creating something new in Myrtle Beach. The name “<strong>Blueberry’s</strong>” was inspired by the younger partner’s mother and her love of flowers and blueberry trees. They built a bright, modern space where locals and visitors could enjoy elevated breakfast, brunch, and lunch daily. Their simple focus: <ul><li>use fresh, quality ingredients,</li><li>treat every guest like a regular</li><li>and reimagine classic dishes with creativity and care.</li></ul>
This philosophy shaped <strong>Blueberry’s Grill </strong> and guided its growth, including the opening of the <strong>North Myrtle Beach</strong> location at <strong>Barefoot Landing</strong>— where the same original spirit continues in a vibrant <strong>waterfront</strong> setting.
At Blueberry’s Grill <strong>North Myrtle Beach</strong>, great food starts with fresh ingredients. Every dish is <strong>cooked to order,</strong> from classic <strong>pancakes</strong> and vibrant <strong>omelets</strong> to <strong>lighter,</strong> <strong>vegetable-forward plates.</strong> Our goal is simple: serve flavorful, balanced meals crafted with care.
At <strong>Blueberry’s Grill North Myrtle Beach, Executive Chef Darell Ariola</strong> guides the menu. His vision blends coastal inspiration with Southern comfort, shaping a modern breakfast and brunch experience. Menu highlights include: <ul><li>Blueberry-inspired pancakes and French toast,</li><li>Our famous <strong>Blueberry Hushpuppies,</strong></li><li>Savory benedicts with house-made sauces,</li><li>Hearty skillets,</li><li><strong>Shrimp & grits,</strong></li><li>Lighter Mediterranean-influenced plates.</li></ul> Gluten-friendly and lactose-friendly substitutions are available.
Enhance your visit to Blueberry’s Grill with a selection from our bar. Our drinks are crafted to complement our food, featuring bright fruit, balanced flavors, and the relaxed spirit of a coastal Carolina morning. Guest favorites include: <ul><li><strong>Blueberry Lemon Drop,</strong></li><li><strong>Pear Lavender Lemonade,</strong></li><li>Our Signature Brunch <trong>Bloody Marys,</strong></li><li>Classic And Seasonal Mimosas With Prosecco On Tap,</li><li> and Light, Refreshing Spritzes Ideal For Warm Coastal Days.</li></ul> We also offer freshly brewed coffee, espresso drinks, fresh juices, and crafted non-alcoholic options. Our bar team is ready to craft the perfect sip, whether you’re relaxing after a walk around <strong>Barefoot Landing</strong> or sharing brunch.
At <strong>Blueberry’s Grill North Myrtle Beach</strong, we are grateful for the community recognition. Awards like <strong>Best Breakfast</strong> and <strong>Best Brunch</strong> on the <strong>Grand Strand</strong> come directly from our guests—locals, families, and travelers. Our welcoming atmosphere, music, patio, and genuine hospitality set the North Myrtle Beach location apart. These honors reflect our promise: honest, flavorful food. Awards and recognition include: <ul><li><strong>Best Breakfast (Grand Strand), </strong></li><li><strong>Best Brunch (Grand Strand),</strong></li><li><strong>Yelp’s Top 100 Brunch Spots in the U.S. (2023).</strong></li></ul>
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